*This episode was recorded before Covid-19 and shelter-in-place orders so we mention being out in our communities.*
Introducing food to your baby can be a fun new adventure for both you and your child. In Montessori we call this process weaning. In today's episode Amy and Nicole discuss their experiences with weaning and preparing their homes for introducing solids. Plus we dive into why and how we use a weaning table for starting solids with babies and young toddlers.
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Show Notes...
- Kids Eat in Color
- Other accounts: Feeding Littles
- Division of Responsibility - Ellyn Satter
- World Health Organization Breastfeeding Guidelines
- Signs Your Baby Might be Ready for Food
- Our Approach to Family Meals
- Montessori versus Baby Led Weaning
- Sprout Kids Weaning Table
- IKEA Porkal glasses
- Montessori Friendly Highchairs
- Montessori Weaning Cup
- World Market Cocktail Silverware
- Paul Revere Kids Oneida Silverware
Thanks for joining me for today's podcast! If you enjoyed this episode, please subscribe, share and leave a review in your favorite podcast app.
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